24 lbs Ground Beef (1lb pks)
2 Ribeye Steaks
4 New York Strip Steaks
2 Tenderloin Steaks (1 pkg of 2)
4 Sirloin Steak Half
2 Round Steak Half
1 Chuck Roasts
1 Arm Roast
1 Pkg Short Ribs
1 Pkg Osso Bucco/Soup Bones
1 Pkg Liver
approximately 48lbs of beef - fits perfectly in a standard refrigerator freezer